Excelso coffee during the roasting and grinding stage

Stage 05

Roasting and grinding

Each batch is roasted to a medium point in small runs, aiming to bring out the Excelso coffee's notes of chocolate, panela and caramel. It's cupped before packing and delivered whole bean, ready to grind right before brewing.

Roast profile
Medium
Batch
Small runs, made to order
Format
Whole bean

Why it matters

The medium roast balances sweetness and body without masking the bean's origin.

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